People love our organic products for their rich, creamy taste and because they know they are taking great care of their health and the health of the planet. The ingredients used to make our organic yogurts (including the milk, fruit and sweeteners) are certified organic to assure adherence to strict organic standards.

Organic standards prohibit the use of antibiotics, synthetic growth hormones and toxic pesticides and fertilizers. Furthermore, organic foods are produced in a way that enhances the earth’s long-term health and fertility. So every time you choose organic foods, you’re contributing to a cleaner, healthier earth and doing something extra good for yourself. All this, while enjoying a delicious yogurt!

• Contains all the goodness of 5 actives cultures.
  Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus acidophilus, Bifidus, Lactobacillus casei
• Probiotic yogurt
  Probioctic cultures are beneficial bacteria active in the digestive system.
• Made from 3.25% M.F. organic milk
• Source of calcium, vitamin D, protein and magnesium, which aid in the formation and maintenance of bones & teeth
• Each serving contains 2 g of inulin, a natural dietary fibre derived from chicory root.
• Comes in convenient 8 x 100 g servings and 650 g Tubs